how to improve poor soils for free

Forget the expensive wetting agents and don’t just chuck that poor soil out, even the driest, nutrient devoid soil is worth saving. Improve poor soils for free!

This is exciting – a new backyard with a blank canvas of dry, lifeless, hydrophobic soil. You might think that sounds like a nightmare for a gardener, but this as opportunity for me to see permaculture work to fix this soil and share it with you (and I’m trying to have more of a can do attitude so glass half full mode switched ON). Soil is precious and unless it is highly contaminated no soil is too far gone to throw away and replaced with bought soil. Just look at this video about greening the desert if you don’t believe me!

You don’t need to do a large area at once, in fact I advise against it! Start small and stagger your plantings. This keeps it manageable and allows you to use your household waste as you make it.

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Now that’s not to say I wouldn’t buy a little compost to get my annual wicking beds started, I’m not perfect permaculture princess. I’ve just moved so my compost bin is going to take a year to mature and hot composts can be full on when you’ve got a full time job, plus so cold outside + lazy! I want to encourage people to just start growing, so if like me you end up growing and eating some home-grown food whilst holding down a 9-5 job then I consider the embodied energy in that bag of compost well and truly offset. But improving the soil in a perennial garden bed doesn’t have to be time consuming, back breaking or expensive. In fact it can be free! I did the following for a few minutes every other day whilst having a cold! You need look no further than your own home & garden to make that dead soil rich with humus and teaming with life. I’m doing all this with items scavenged from around the house and garden, but if you want to speed things up or don’t have chickens or rabbits for manure nothing I suggest is expensive.

So let’s get started! Let’s make this a well-structured earth worm mansion! I’ll update you in a few months to see how it’s going and with my trusty (or maybe a bit unreliable) soil testing kit I’ll compare the results.

Ingredients

When soil is right it is like a rich chocolate cake: moist, dark brown, slightly crumbly, with just the right amount of air and of course teaming with worms, haha just kidding!

So here are my ingredients for chocolate cake soil, like all recipes if you know what each ingredient does you can adjust them to you (or your soil’s) tastes.

Organic Matter, Mini Swales, Water & Clay, Pioneer plants, Green Manure, Mulch, Chop & Drop, Perennials

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Organic matter – a little bit of give and take

In nature plants drop their leaves to the forest floor, animals eat fruit, nuts and leaves and drop manure, little is wasted, it’s a closed loop. In the veggie patch we pull out dead plants and toss them in the green bin, we don’t have animals roaming dropping free manure and we harvest fruit, leaves and roots taking away all those mined and stored nutrients. We need to give something back or the soil will become more and more depleted.

My soil is just fill dumped by the council when they fixed the sewer line. Grey, devoid of earthworms, dry and fine as ash. It needs organic matter to provide food and habitat for beneficial microorganisms which make their stored nutrients available to growing plants. The term “acts like a sponge” is thrown around a lot in permaculture, but there is no better way of describing how organic matter helps to hold moisture in the soil.

Organic matter comes from the remains of organisms such as plants and animals and their waste products (not human waste products like old TVs, we’re talking manure, but don’t go using human manure either as like dogs and cats they contain way too many nasty bacteria.) I have a bucket in my kitchen where I put any household organic matter that won’t attract rats. So no fruit or cereals which go in the compost, but yes to: torn up paper and cardboard, leaves, flowers, coffee, tea, hair.
This is the lasagne or bolognese method for creating a no-dig garden with an optimum carbon to nitrogen ratio. I’m pretty casual about it (no calorie counting here), I just make sure I don’t put too much chunky carbon dense material in the garden beds I want to plant straightaway as this would bind up nitrogen as microbes try to break it down.

In the urban jungle there is quite a high risk of soil being contaminated whether it be from lead paint flaking off old weatherboards or the dodgy guy who used to strip car bodies in the backyard (no kidding this was what Dylan’s neighbour did along with other unsavoury activities). This is more of a problem for your leafy annuals and root crop where the soil might linger on the vegetable. Fruits have low levels of lead intake so this is what I’m mainly going to grow in this garden bed (fruit trees, tomatoes, eggplant, capsicum, beans, peas). Adding organic matter has also been shown to reduce the lead contamination in plants.

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Step 1

So I empty my household organic matter in a bucket, mix in some chicken manure and steep in water for three days, stirring every day to keep it aerobic. If I have excess micronutrient accumulating herbs / compost activators growing I throw some leaves in too. Some examples of these are comfrey, yarrow and tansy. This soaking is like a lazy man’s liquid fertiliser and soften and saturate the dry high carbon materials like cardboard so they breakdown easier, moisten the soil and don’t fly all over the garden (learnt this lesson the hard way when a wind tossed shredded paper all over the garden so it looked like the Merri Creek after a storm). I empty my organic matter brew into rows about 60cm apart on top of the soil where I will plant my first plants.

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mini-swales – water retention on a small scale

Like straight lines, perfectly flat surfaces are more of a human thing, and I can attest to the fact that a flat raised garden bed of hydrophobic soil + water is like watching oil rolling off glass! So we need to mould the soil to slow down, capture and direct water where it is needed so it is absorbed not lost whether from the hose or the sky.

Swales are often associated with large scale sloping sites to harvest run-off but can also be excavated hollows in flat lands and right down to the scale of an urban garden.

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Step 2

So I added some “mini swales” to capture and slow down water to store it in the soil. I dug trenches between by rows of organic matter and mound the soil on top of them. The roots of the plants I grow on these mounds will not reach the organic matter until they need it and it has had some time to decompose so the nutrients are available. I make these trenches much larger than they need to be to capture water because I plan to build soil up in them to plant perennials in a year’s time, but we’ll get to that later.

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Pioneer plants – weeds and succession

So let’s look to nature again, it’s not such a bad mantra. Bare earth doesn’t stay bare for long, where humans have interfered, along roads, eroded river banks and piles of dirt on building sites weeds set up camp and flourish. Living things want to survive and multiply so even under the harshest conditions some plants have learned to adapt so they can colonise even the most unappealing patch of earth. You can actually work out what kind of soil you have and its deficiencies by what weeds self-seed there.

So the tough “weeds” grow first, they mine deeper into the soil getting nutrients which they return to the surface when they die and drop their leaves. Their roots also make pathways for water and air whilst protecting the soil from erosion; in doing so make it habitable for a plethora of microbes, fungi, earthworms and other life which improve the soil further.

Once the soil has been improved other plants will start growing there and eventually these “weeds” will be shaded out as a forest grows.
Deep green permaculture has a great article explaining succession. As well as using this as a tool for preparing the soil for trees, it can also be used as a way of controlling weeds. Here David Holmgren discusses usingshade to control blackberries.

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Step 3

So I have transplanted some dandelions, nettles, clover, yarrow and globe artichokes in the mounds. I will let the leaves from these plants fall as they would in the wild to return the mined nutrients to the topsoil. I’ll slash them before they set seed as I have no shortage of these pioneers.

For heavy clay soil:
If you have the opposite problem to mine, heavy clay soil, spike rooted plants such as globe artichokes (cousin of the thistle) and comfrey are good at creating air and water pathways through soil.

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sand-soil-crumbles improve poor soils

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Clay

For dry, hydrophobic, sandy soil adding organic matter may not be enough. In fact some decaying plant material such as that of pulses (grain legumes) create waxy, water repellent residues that can coat coarse sand particles.

So what is the opposite of sandy soil? Think about clay soils, they are nutrient dense, sticky and store water. The negatives of clay is that it can hold too much water and drown plant, it swells and contracts which can damage fine roots and can be hard for roots to penetrate at stunting growth. Combining the two creates a friable soil type that is ideal drainage, trapping nutrients and deep straight plant roots, this is called a “sandy loam”.

So how do you add clay to sandy soil? The answer may already be under your feet.

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Step 4

I used clay / water mixture to line the bottom of the swale trench to further slow down water drainage and improve water holding capacity of the soil. Below is the process, it’s very simple.

For heavy clay soil:
Organic matter and deep rooted perennials are very important for improving clay soil, but some times you have to resort to gypsum, but beware it can cause more problems if you don’t use it correctly.

First – source it

Luckily where I am the subsoil is clay so if I dig down far enough I can easily get 1kg of clay. It’s pretty obvious when the soil changes to clay, it sticks together more, is often yellower and when you hit it with a trowel it comes off in chunks rather than crumbs. If you want to test though, mix the soil with a little water than roll it in a ball, you should be able to toss if from hand to hand even if it is sandy so don’t be fooled. The next step is to roll it into a sausage like dough, it should hold together well if it is clay and get a smooth quality to it. If you are then able to loop this sausage into a ring then it has a high clay content. Sandy soil will just break apart.

If you don’t have a clay subsoil, ask your friends for a spade full. You can find out the location of Austalian soil types at ASRIS website.

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second – soak it

For 1m2 soak about 1kg of in a bucket of water for 24 hours to absorb water and break up large globs. It is easier if you dig it up dry as it sticks to your spade wet, then with a trowel, then gloves break it into crumbs. Once under water mix it so nothing sticks to the bottom. Any rocks will sink, organic matter will float. Skim the organic matter off as this will clog your watering can.

third – mix it and decant

Mix it so that the fine clay particles are suspended in the water (looks like chocolate milk shake) and decant into a watering can. Leave any solid muck that isn’t suspended at the bottom and fill with water again and give it another mix.

fourth – water sandy soil

All you need to do is increase the clay content of the sandy soil by 5% for it to improve water holding capacity so no need to over do it. I filled the trench with a watering cans worth of clay solution mixing in the soil removed from the trench. I refilled the watering can and repeated until only rocky dregs remained in the bottom of the clay bucket and all the displaced sandy soil was mixed in. You could also just pour the water out of the bucket for less even, but faster method.

The soil should no longer be hydrophobic and be able to retain nutrients from organic matter.

And as an added bonus the left over sand you have can be used in homemade potting mix!

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mulch

In the bottom of the trench I am going to place more organic matter as a deep mulch. This won’t be planted out for a year when the soil is more stable for perennial fruit trees and shrubs. While the organic matter is being decomposed the soil is going to settle a lot which can damage delicate roots and I plan on adding more dense carbon matter in the trench which is good for drainage but may decrease the available nitrogen while microbes break it down.

Charcoal from wood burned in our outdoor stove is one of the things I will be adding the trench. In his book Woodsman, Ben Law says the benefits of Biochar include: improving water holding capacity, allowing microbes and fungi to colonise, porous structure traps nutrients, helps prevent greenhouse gases escaping the soil.
Here are two interesting articles about Biochar, one questions the benefits of Biochar suggesting it might actually reduce nutrients in the soil and that on an industrial scale could be as harmful as biofuels. The other suggests that combining it with high nitrogen/liquid will help unlock the nutrients sooner. As we just burn prunings rather than deforesting forests a little bit of charcoal should be fine, better in the soil with a chance of improving it than in landfill.

If you make a trip to the beach, seaweed would also be a welcome addition to the mix to up the micro-nutrients.

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Step 5

For the trench mulch I fill a bucket with more of the household organic matter and chicken manure to balance out to the high carbon charcoal, of which I add sparingly. I then fill the bucket with water as before, stirring daily. After three days the charcoal should be “charged up” with nutrients and saturated with water, ready to add to the bottom of the trench. I suppose if I soaked the charcoal in urine it would be even better, but for now I won’t offend the delicate sensibilities of my neighbours.

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green manure & chop & drop

I’m sure by now you know the benefits of green manure, but if you need a refresher here is a great link to one of my favourite seed companies Green Harvest.

As you would find on the forest floor a mulch of fallen leaves helps keep moisture in the soil and provides habitat for top dwelling organisms. Here is a little bit about the chop and drop method of mulching.

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step 6

I sow green manure on the top of the mound to act as a further living mulch to protect the soil from nutrient loss and stop erosion. Once the green manure has grown tall and before it sets seeds I slash it and the other “weeds” and use the leaves to mulch the soil whilst leaving the roots in the soil so as not to disturb it. As these are annuals they won’t continually resprout, the stems and roots will decompose and add nutrients back into the soil.

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perennials

I’ve already touched on how perennial plant root systems mine deep to bring nutrients from the subsoil and hold the soil together. They are generally more resilient than most annuals to extremes and fluctuations and most importantly low maintenance and once established high yielding.

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step 7

Once the green manure is cut back I will plant perennial herbs and small fruiting shrubs and berries on the top of the mound. When I transplant them I add some worm castings and/or mature compost to the hole to give the plants a little boost. Worm castings are also meant to “act like a sponge” to improve water holding capacity.

Next autumn when deciduous leaves drop I will plant some bare rooted fruit trees in the swale trenches. I will continue to mulch with household organic matter and chicken manure, but the ultimate goal is to have a food forest system where understory plants are a living mulch and companions to the fruit trees.

Other amendments

As I wanted to provide you with a free method of improving your soil without having to buy anything I didn’t include the following, but by all means go for it if you feel your soils needs that extra helping hand.

Mycorrhizal fungi – the symbiotic relationship between mycorrhizal fungi and their host plans is really fascinating and I invite you to read more about it in these article. These fungi occur naturally in healthy soil and form a kind of extension to plants roots.
You can buy packets of this at nurseries, all you have to do is dig the roots of plants you are transplanting in the powder.

Rock dust
Ground up rocks to add to depleted soil which normally could only be accessed by deep rooted trees mining deep into the soil. Aside from adding these essential minerals it is also purported to help retain water.

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USING SEAWEED MULCH

We know why seaweed mulch is a good idea, but what’s the best way to use it?

Now you know the why, here is the how.

Before the blaze of summer can tempt you to take the plunge, how about a springtime stroll along the water’s edge? When you roast in the height of the hot weather so will your garden, now is the time to prepare ahead!

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COLLECTION

It’s easy to be greedy when you know how good seaweed is for the garden, but only take small amounts and not all from the same spot. You don’t want to devastate the delicate beach ecosystems!

I make an outing of it, carrying a small bucket and strolling along, taking only palm sized pieces. I make sure there are some decent footprints behind me before I pick up another piece. These smaller pieces are also much, much easier to handle than lugging a great frond of kelp along the beach, the finer stuff makes better mulch anyway.

It’s better to gather seaweed ‘mid-beach’ because it is drier than that at the ocean’s edge and can be shaken free of sand.

Believe me, having transported wet seaweed home in the past, the great sopping, stinking mess of sodden seaweed is a headache not worth repetition. Conversely, anything too high up the beach has been there too long and may contain land weed seeds from the dunes.

WHEN TO APPLY

As it takes 3.5 months to release nitrogen back into the soil, don’t apply just as you plant out your prize tomato plants. The sudden decrease in nitrogen will stress them out.

Time it so when they start fruiting in mid summer they get that extra boost. This is beneficial not just in the case of tomatoes, but many fruiting plants as too much nitrogen in the soil early on can encourage vigorous leafy growth at the expense of flowers and therefore fruit!

So True Spring is the perfect time to apply seaweed mulch, just as you are sowing your tomato seeds, come the end of High Summer when the first fruit is ripening they’ll be crying out for the extra nutrients.

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HOW TO APPLY IT

As simple as soak, crush and spread

As I mentioned in my post Seaweed Mulch Explained, seaweed itself is not particularly salty, it’s the sand that is very alkaline. So when I get home from the beach with my bounty I just shake the sand out and give it a good soak in a bucket to get any residuals off. Then I lay it in the sun to dry out again so I can crush it with my boots into a finer stuff.

This is optional if the pieces you picked are already quite small, but there is a satisfaction akin to jumping in puddles in the crunch this makes. The seaweed can then be sprinkled around each plant, carefully avoiding their stems and thoroughly watering it all in. In a month the companion plants should have filled in the gaps and any bare soil can be covered with a ‘chop and drop’ of any unruly herbs from the border.

COMPOST

Of course if you don’t apply it directly as mulch you can simply add it to your compost. While land plants require cellulose to thicken their walls to stop them flopping over, seaweed is low in cellulose as it’s supported by water and this means it breaks down really quickly in the compost heap. Sluggish composts often lacks nitrogen so seaweed is an excellent compost activator. It helps break down high carbon materials in the compost such as fallen leaves, newspaper and fruit waste. So if you have any extra seaweed lying around why not add it to the pile.

SEAWEED TEA

Another option is to soak it in a container of water for several weeks, then dilute a small amount in a full watering can and spray on or around struggling plants. When applied the nutrients are available straight away, unlike when mulching so it is excellent to pick up unhappy looking plants. It is very important to add oxygen to the brew by agitating it three times a day or it will become anaerobic (horribly stinky). This entails swirling it with a trowel until it forms a vortex to keep it aerobic. I must admit this is what drove me to using it as a mulch. A barrel of anaerobic seaweed ooze is just about as unpleasant as it sounds when it’s been soaking a while. Don’t even get me started on the visceral reaction I had when some of it spilled onto my pants and then began its merry journey downward into my boots. So I council if making a tea, make it in something small, but… when you can be as lazy as collect, rinse, apply, why bother? Your plants should never look sad if you have properly made their bed!

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THE SOUTH MELBOURNE PERMABLITZ – COMMUNITY & CURVES

Digging out soil from earth bag garden bed, at the South Melbourne Commons Permablitz

Digging a hole for a Medlar fruit tree, at the South Melbourne Commons Permablitz

Measuring hole for the Medlar fruit tree, at the South Melbourne Commons Permablitz

Digging out the old soil from the earth bag garden bed, at the South Melbourne Commons Permablitz

Curving earth bag wall, at the South Melbourne Commons Permablitz

Little boy climbing sand pile, at the South Melbourne Commons Permablitz

Pile of gloves, at the South Melbourne Commons Permablitz

Compost pile, at the South Melbourne Permablitz

Unkinking irrigation hose for erth bag garden beds, at the South Melbourne Commons Permablitz

Little girl playing, at the South Melbourne Commons Permablitz

Little boy sitting on the pile of sand, at the South Melbourne Commons Permablitz

My shoulder and arm muscles had finally forgiven me after my first Blitz and I decided to try another, at which thankfully, I was neither designer nor facilitator. Not in a backyard this time, but at the South Melbourne Commons in the capable hands of designers Seila and Charlie.

It was lovely to see all those veggie beds in a shared public space, all nestled around that lovely old brick building. The earth bag beds had already been constructed at a past Blitz which I wish I’d been to as this is something we would like to do for our Blitz. They were lovely and curving, and our main job for the day was to fill them up with compost for the cafe garden. Warm windy days are not ideal for shifting compost, but after a few eye watering encounters we managed to move the huge pile before lunch.

After some serious matocking the soil gave way just enough to let us plant some Medlar fruit trees, I’ll be curious to see how they go as I don’t think i’ve ever seen, let alone tasted their fruit. Whenever someone turned their head the kids at the Blitz cheekily tried to fill in the holes again, nothing like a little bit of mischief to keep us on our toes.

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THE COBURG PERMABLITZ PART 2 – ESPALIERS & BEER

Bluestone retaining wall and mulch path at the Permablitz in Coburg, Australia

Laying down brick edging for the mulch path at the Permablitz in Coburg, Australia

Mark and Mathias digging out the path at the Permablitz in Coburg, Australia

Kent and Lam building up garden beds with compost at the Permablitz in Coburg, Australia

The curving mulch path at the Permablitz in Coburg, Australia

Dylan mulching garden bed at the Permablitz in Coburg, Australia

Compost waiting to be emptied into the garden bed at the Permablitz in Coburg, Australia

Adam Grubb from Very Edible Gardens running an espalier workshop at the Permablitz in Coburg, Australia

Dylan resting at the Permablitz in Coburg, Australia

Dylan's ramp in use at the Permablitz in Coburg, Australia

Labelled cup at the Permablitz in Coburg, Australia

Adam showing Gigi how to prune an espalier fruit tree at the Permablitz in Coburg, Australia

Ryan sweeping the terrace that use to be home to the hills hoist at the Permablitz in Coburg, Australia

Mathias, Dylan and Adam having a beer post blitz at the Permablitz in Coburg, Australia

Ryan watering seedlings at the Permablitz in Coburg, Australia

Mathias and Adam planting the espalier pear at the Permablitz in Coburg, Australia

Mathias and Adam planting the espalier pear at the Permablitz in Coburg, Australia

Dylan enjoying his beer after a long day working at the Permablitz in Coburg, Australia

The finished mulch path at the Permablitz in Coburg, Australia

Mathias after the Permablitz in Coburg, Australia

Finishing up the espaliers at the Permablitz in Coburg, Australia

The second bluestone retaining wall and Dylan walking up the ramp at the Permablitz in Coburg, Australia

Nasturtiums growing in the new bluestone retaining wall at the Permablitz in Coburg, Australia

Stepping stones through the perennial bed at the Permablitz in Coburg, Australia

Nasturtiums gifted from a neighbour planted in the bluestone retaining wall at the Permablitz in Coburg, Australia

After an incredible lunch of beautiful curry, rice and roti and a quick swig from our personalised cups we set out to get this thing done!

We had reached that satisfying point where, the really hard slog finished, things began to quickly take shape. The paths greedily gobbled barrow after barrow of mulch and garden beds brimmed with compost and a lucky few got their comforting layer of mulch.

The poles for the espalier supports went in nice and deep. A young permablitzer observed the 700mm footings and wryly asked whether we were expecting a tropical cyclone. Our numbers diminished as the day drew to a close, but the few remaining were gifted for their dedication and got to watch Adam’s espalier workshop and have a nice cold beer. Or in my case greedily devour the remaining cheese and fruit salad.

It will be amazing to see when the garden is planted out and lush. Perhaps with some mechanical help those palm roots can be put in their place and the pond canbrim with fishies and frogs. It was such an exciting experience to see our plans take shape. What a dedicated group of amazing workers!

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